Bacalhau à Brás
€10–€18Shredded cod with eggs and crispy potatoes
What is it?
A dish made with shredded salted cod, thin fried potatoes, onions, and scrambled eggs, finished with olives and parsley for a balanced, slightly creamy texture.
Why Locals Love It
It’s comforting, quick, and very satisfying. It’s an easy-to-make dish with a home-cooked flavor that you can find all over the country.
Local Tip
Mix everything well before eating to evenly distribute the flavors and texture in every bite.
Be Aware!
The texture can vary greatly. It can become too dry or excessively oily, losing its ideal creamy balance.